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Millionaire Pie

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 This Millionaire’s Cake will mak you feel like a million bucks! Here’s the recipe…

Ingredients:
1 cup sweetened, flaked coconut
1 cup crushed pineapple, well drained
1/2 cup chopped pecans
1 (14 oz.) Sweetened Condensed Milk
5 tablespoons lemon juice
1 cup frozen whipped topping, thawed
1 (6 oz.) prepared graham cracker pie crust

Directions:

  1. Combine coconut, pineapple, pecans, sweetened condensed milk and lemon juice in large bowl and mix well.
  2. Fold in whipped topping.
  3. Pour into prepared crust.
  4. Cover and chill 3 hours or overnight.

About the Author Vivian

Vivian is the Co-founder and Editor of Dashing Desserts. She loves Cooking, Photography, and Travel. Vivian also blogs about Health and Nutrition at healthcursus.com.   Read more from Vivian

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